WebSep 30, 2024 · In a large saucepan or Dutch Oven, heat 2 tablespoons olive oil over medium heat. Add minced garlic and cook 1 minute. Add chopped fresh spinach and cook until wilted, about 2-3 minutes. Stir in chopped artichoke hearts and continue cooking … WebPrep: Mince the shallot and garlic. Squeeze the thawed spinach dry and chop well. Drain the canned artichoke hearts and chop. Saute: In a large frying pan over medium heat, saute the onion and garlic in the oil until softened. Add the cream cheese and heavy cream and …
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WebAug 14, 2024 · Preheat oven to 350° F. In a bowl, mix cream cheese and sour cream together. Steam spinach in microwave and then drain. Chop artichokes and spinach, and add to the cheese and sour cream mixture. Add lump crabmeat into the mixture as well. … WebOct 15, 2024 · Instructions. Drain artichokes, then chop into medium size pieces. In a fry pan, melt butter, sauté onions, lightly browning them, then add spinach and artichokes. Cook until coated about 4 minutes. Add wine, then all ingredients except mozzarella. Mix … cstring format char*
Slow Cooker Spinach Artichoke Dip - Gimme Some Oven
WebInstructions. Prep all ingredients and add everything to a 3 quart slow cooker. Stir with a rubber spatula or spoon to combine the ingredients a little bit. Cover and cook on LOW for 2 hours. Remove lid, give everything a good stir, recover and continue cooking on LOW for an additional 2 hours. WebJan 15, 2024 · Spray or brush both sides of the bread circles with olive oil and press into a mini muffin tin. This recipe makes 36 bites. I only have one pan and used it three times to bake all the bites. Bake bread for 8 minutes. Chop cooked spinach. Using a hand mixer, … WebServing size: 1/4 cup. Pick out and discard any shell or cartilage from crabmeat. Combine crabmeat, spinach, cream cheese, artichokes, and hot pepper sauce in 1 1/2-quart slow cooker. Cover; cook on high 1 1/2 to 2 … c# string format 2 decimals