WebNov 11, 2024 · How to make foolproof flaky pie crust Step 1— Combine dry ingredients and add butter. Combine the flour, salt and sugar (if using) in a bowl and add the cold... Step … WebJul 21, 2011 · Instructions. Place flour and salt in food processor and pulse two or three times to blend. Add cold butter and cold shortening and pulse five or six times to cut the butter into the flour. With the food processor running, pour the water down the food tube. As soon as the dough begins to form a ball, stop the machine.
The Only Pie Crust Recipe You
WebMay 27, 2015 · Smash It Together. Mix the flour, sugar, and salt in a large bowl. Add the butter and toss until coated. Here’s the fun part: Using your fingers and palms, work the butter into smaller ... WebNov 1, 2007 · Pie crust in a nutshell: Mix flour, salt, and sugar together, cut in some fat, add water just until the dough sticks together, roll it out, and bake it. A study in simplicity. Yet it can all go wrong so easily. The dough is almost always too dry and crumbly to roll out successfully. The crust is either flaky but leathery or tender with no ... cinnamon poke cake with cream cheese frosting
Fool Proof Pie Crust Recipe - The Stay at …
WebApr 11, 2024 · The result is pastry dough in which the pieces of butter have been reduced to the size of pebbles, and uniformly distributed in the flour. For just $8, this stainless steel pastry cutter will help you make a great pie crust, without the help of a food processor. To buy: Spring Chef Pastry Cutter, $8 (originally $9) at amazon.com. WebFeb 1, 2024 · This beautiful, flaky pie crust was made with an over-processed dough like you see in the image directly preceding this one. But in order to get this crust, I had to … WebNov 6, 2024 · In a large mixing bowl, cut shortening, butter, flour, and salt together with a pastry blender. (Photos 1-3) Add cold water, and stir with a fork until it forms a ball. (Photos 4-6) If there's still flour at the end, add … cinnamon pop chips