WebSep 30, 2024 · 6 cans (15-1/2 ounces each) great northern beans, rinsed and drained; 3 cans (8 ounces each) tomato sauce; 1/2 pound sliced bacon, cooked and crumbled; 2/3 … WebDirections: In a large pot, add beans and cover with water. On medium high heat, bring to a boil. Turn heat to medium low heat and cook until tender, about 4-6 hours* (see Cook's Note). Add chopped onions and cook 30 minutes longer. Salt and pepper to taste. Serve with a pan of cornbread.
15 Delicious Leftover Ham Recipes - Culinary Hill
WebDec 11, 2024 · Small beans (black beans, black-eyed peas and navy beans): 45 to 90 minutes Medium beans (Great Northern, kidney, pinto, garbanzo beans): 60 to 120 … WebNov 9, 2024 · Add all ingredients to the slow cooker: great northern beans, broth, water, ham hock or ham, carrots, celery, onion, garlic, bay leaves, and oregano. Cook on high heat for 4-6 hours, then on low heat for 2 … hi key members
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WebDirections. Step 1. Make the beans: Place beans in a large bowl; cover with water by several inches. Refrigerate, covered, overnight. Drain. (For a quick soak, cover beans in a saucepan with water. Bring to a boil. Remove from heat. Let stand, covered, for 1 hour. WebUse oil to keep this recipe vegan. Drain the bacon and pour off all but 2 Tablespoons of bacon fat. Add the vegetables and saute for 5 minutes. Add garlic, and saute for 2 minutes more. Transfer to the slow cooker and … WebApr 2, 2024 · Here’s How It’s Done…. STEP 1. Cook bacon in saucepan until crispy. STEP 2. Drain the beans and then add them to the saucepan with the bacon and bacon grease. STEP 3. Add the water and … ezq 25/2b