Web12 -15 potatoes, red (1 1/2 to 2 inches diameter) 2 3/4 teaspoons kosher salt 1/2 cup extra virgin olive oil Steps: Put the potatoes in a large saucepan or Dutch oven (preferably in one layer) and cover with at least 1 inch of water. Add 2 teaspoons of Kosher salt to the water. WebNov 19, 2012 · Ina’s Mustard Roasted Potatoes from Ina Garten At Home. 2 1/2-3 pounds red potatoes, quartered 2 yellow onions, cut into half moons 3 tbsp olive oil 2 tbsp grainy …

Barefoot Contessa Old-Fashioned Potato Salad Recipes

WebOct 3, 2012 · Preheat your oven to 425°. In a large bowl, measure and add 3 tablespoons garlic infused olive oil, 2 heaping tablespoons grainy dijon mustard (I like grey poupon country style) and 1 teaspoon kosher salt. Grab a whisk and stir until combined. To the bowl with the garlicky dijon, add in 3 pounds halved (or quartered if large) redskin potatoes ... WebPreheat oven to 400*. Cut potatoes in halves or quarters, leaving skins on. Place them in a bowl with the olive oil, salt, pepper & garlic; toss until potatoes are well-coated. razer ornata sound test

Ina Garten

WebJun 17, 2014 · Ingredients 3 pounds small red or white potatoes ¼ cup good olive oil 1 ½ teaspoons kosher salt 1 teaspoon freshly ground black pepper 2 tablespoons minced garlic ( 6 cloves) 2 tablespoons minced fresh parsley WebJun 11, 2024 · Bring red potatoes, water, butter and brown sugar to a boil in a pan over medium-high heat. Turn to low and simmer for approximately 6 minutes. Turn back to high and cook until all the water is evaporated and potatoes are tender. It took me another 10-15 minutes. Remove from heat. Salt and Pepper, sprinkle with parsley and enjoy! Nutrition … WebVegetable Tian. Preheat the oven to 375 degrees. Brush a 9 x 13 x 2-inch baking dish with olive oil. In a medium sauté pan, heat 2 tablespoons of olive oil and cook the onions over medium-low heat for 8 to 10 minutes, until translucent. Add … razer ornata replacement keycaps